Don’t forget Mother’s Day!

No cancellations on pre-holiday orders.
Please specify pickup: Saturday, May 11th and Sunday, May 12th - 10am-5pm

LEMON PANSY CAKE
3 layers of lemon cake with lemon curd. Frosted with lemon buttercream, topped with more lemon curd and decorated with fresh pansies.
4” (serves approx 2-3)-$30
6” (serves approx 6-8) $65
8” (serves approx 10-16) $75

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LEMON TART
Creamy and vibrant lemon curd in a buttery crust topped with fresh berries.
$40, 4” $12
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STRAWBERRY & RHUBARB FRANGIPANE TART
Fresh fruit tart with almond filling, topped with strawberries and rhubarb in a buttery crust.
$40 (serves 8)

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CRUMB CAKE
An extra-generous topping of big, buttery brown sugar crumbs make this the best crumb cake ever.
8x8 pan $30